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Graviera Cheese PDO from Naxos

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250-350g

Graviera cheese PDO (protected designation of origin) from Naxos. This hard cheese has a pale yellow colour, a thin dry rind, a compact elastic mass, characteristic small scattered holes, a fine aroma and a sweet and delicate taste.

Refrigerated shipping
Get it between Feb 03 - Feb 06,2023
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DP0013/DP0013a

Description

Graviera cheese PDO (protected designation of origin) from Naxos. It is made from a minimum of 80% cow’s milk and a maximum of 20% sheep’s and goat’s milk with the addition of traditional rennet.
This hard cheese has a pale yellow colour, a thin dry rind, a compact elastic mass, characteristic small scattered holes, a fine aroma, a sweet and delicate taste and a very characteristic aftertaste.

Ingredients
Pasteurised cow MILK, sheep and goat MILK, salt, rennet.
Nutrition factsExpression per 100 g
Energy value1563 kJ / 376 kcal
Fat29.5 g
of which saturates19.7 g
Carbohydrate0.1 g
of which sugars0.1 g
Protein27.7 g
Salt2.4 g
**Reference intake of an average adult (8 400 kJ/2 000 kcal)

Additional information

Weight 600 g
Net Weight

250-350g

Product Information

35% Maximum Moisture, 47% Minimum fat in dry matter.
Keep refrigerated 2-4 °C.

Producer

Tyrokomia Naxou

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