Green Cardamom
5g
Cardamom is often used in combination with other spices such as cinnamon and cloves as an aromatic spice in dishes, drinks, but also in desserts.
Description
Cardamom has been known since ancient times. It grows at great heights and the harvest is gradual from the beginning of summer to mid-autumn. Cardamom is one of the most expensive spices in the world and is highly valued for its aroma as well as its taste.
It has a complex taste that combines the warmth of pepper with hints of lemon, mint, eucalyptus, pine and floral notes.
Cardamom is often used in combination with other spices such as cinnamon and cloves as an aromatic spice in dishes, drinks, but also in desserts.
Ingredients | |
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Cardamom. | |
Nutrition facts | Expression per 100 g |
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of which saturates | |
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**Reference intake of an average adult (8 400 kJ/2 000 kcal) |
Additional information
Weight | 7 g |
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Net Weight | 5g |
Product Information | Store in a cool and dry place. |
Producer |