Peppermint Tea, Organic
10g
Peppermint has a characteristic refreshing and peppery taste. For a tea or as a seasoning it can be used for rice, vegetables, salads, in marinades for fish, pasta, sauces, soups.
 ORGANIC |  VEGAN | ||||
In stock
Description
Peppermint is a natural hybrid of watermint and spearmint. Its Latin name Mentha, comes from the ancient Greek name “myth” of the nymph “Minthi” with whom Pluto fell in love and Persephone turned into a plant out of jealousy. Unable to reconvert her, Pluto gave her the scent we know today to sweeten the air around her.
Cooking
Peppermint has a characteristic refreshing and peppery taste. As a seasoning it can be used for rice, vegetables, salads, in marinades for fish, pasta, sauces, soups. Be careful when cooking and add it towards the end, otherwise it will lose its taste. Peppermint can also be used for desserts, liqueurs and refreshing beverages.
Traditional Properties
Peppermint is traditionally used as a tea or to inhale.
| Ingredients | |
|---|---|
| Peppermint*. *Product of organic agriculture | |
| Nutrition facts | Expression per 100 g |
| Energy value | |
| Fat | |
| of which saturates | |
| Carbohydrate | |
| of which sugars | |
| Protein | |
| Salt | |
**Reference intake of an average adult (8 400 kJ/2 000 kcal) | |
Additional information
| Weight | 59 g |
|---|---|
| Net Weight | 10g |
| Product Information | Store in a cool and dry place. |
| Producer | Aroma Farms |
