Description
Organic walnuts are produced in controlled organic farms in Greece. For lovers of their nutty, dry flavour, when eaten in their natural state they are the ideal snack for in-between meals, at school, in the office and when playing sports. But they also make a wholesome addition to muesli, desserts, breads and cakes and can make a significant contribution to a balanced diet.
Ingredients | |
---|---|
WALNUTS*. *Product of organic agriculture | |
Nutrition facts | Expression per 100 g |
Energy value | 2941 kJ / 703 kcal |
Fat | 65.2 g |
of which saturates | 6.1 g |
Carbohydrate | 14.0 g |
of which sugars | 2.6 g |
Protein | 15.2 g |
Salt | 0.01 g |
**Reference intake of an average adult (8 400 kJ/2 000 kcal) |
Additional information
Weight | 115 g |
---|---|
Net Weight | 100g |
Product Information | Store in a cool, dry and dark place. |
Producer | Bioagros |