Kritharaki – Emmer Orzo Wholegrain, Organic
Kritharaki – Emmer Orzo Wholegrain spelled from 100% Greek organic durum wheat (Triticum dicoccum). Kritharaki are small pasta in the form of rice. They are also called Orzo or Manestra.
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Kritharaki – Emmer Orzo Wholegrain spelled from 100% Greek organic durum wheat (Triticum dicoccum).
Kritharaki are small pasta in the form of rice. They are also called Orzo or Manestra. This ancient wheat (also called Zea) has a natural value for the body.
One method of preparation would be similar to risotto, sautéing the pasta in a saucepan and filling with broth. This would be the Kritharoto pasta dish. The other way would be to cook the pasta in salted water beforehand and then fry them in the pan with onions and vegetables.
In principle, Kritharaki is as flexible in its preparation as other types of pasta. They taste with tomato sauce, with vegetables, anchovies, capers, chicken or beef, as well as in salads or as a side dish.
|SEMOLINA triticum dicoccum*, salt, water *Products of organic agriculture|
|Nutrition facts||Expression per 100 g|
|Energy value||1485 kJ / 355 kcal|
|of which saturates|
|of which sugars|
**Reference intake of an average adult (8 400 kJ/2 000 kcal)
Store in a cool and dry place.